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Marine Resource Fact Sheet |
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Brown shrimp - Coast of French Guiana to the Orinoco delta |
Brown shrimp - Coast of French Guiana to the Orinoco delta (4.18579°N, 51.61377° W - 8.64761° N, 60.35913° W) |
| Data Ownership | This document provided, maintained and owned by Food and Agriculture Organization (FAO) , is part of WECAFC Stock Status Reports data collection. |
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Related observations | Locate in inventory | | Species: | FAO Names: en - Southern brown shrimp, fr - Crevette grise du Sud, es - Camarón café sureño |
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| Geographic extent of Brown shrimp - Coast of French Guiana to the Orinoco delta
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Exclusive Economic Zone Areas (EEZ) |
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GUY | Guyana |
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SUR | Suriname |
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GUF | French Guiana |
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Main Descriptors | Considered a single stock: Yes
Spatial Scale: Sub-Regional Reference year: 1996 |
Considered a single stock: A group of individuals in a species occupying a well defined spatial range independent of other stocks of the same species. It can be affected by random dispersal movements and directed migrations due to seasonal or reproductive activity. |
Spatial Scale: Spatial scale contains a standard term such as Global, Regional (e.g. for the whole Atlantic), sub-regional (e.g. for a part of the Atlantic), national, local (for sub-national levels). |
Considered a management unit: An aquatic resource or fishery is
declared as [Fishery] Management Unit if it is
effectively the focus for the application of selected
management methods and measures, within the broader
framework of a management system. According to the FAO
Glossary for Responsible Fishing, "a Fishery Management
Unit (FMU) is a fishery or a portion of a fishery
identified in a Fishery Management Plan (FMP) relevant
to the FMP's management objectives." FMU's may be
organised around fisheries biological, geographic,
economic, technical, social or ecological dimensions ,
and the makeup and attribute of a fishery management
unit depends mainly on the FMP's management
objectives. |
Jurisdictional distribution: Jurisdictional qualifier (e.g.
"shared", "shared - highly migratory") of the aquatic
resource related with its spatial distribution. |
Environmental group: Classification of the aquatic
resource according to the environmental group (e.g.
pelagic invertebrate, or demersal fish) to which the
species belong. |
Reference Year: The Reference Year is the last year considered in the stock assessment and/or fishery status. |
| | | | Biological State and Trend Habitat and Biology Climatic zone: Tropical. Bottom type: Soft bottom clean sand; Soft bottom muddy or muddy-sand. Depth zone: Shelf - Deep shelf (100 m - 200 m). Horizontal distribution: Littoral; Neritic. Vertical distribution: Demersal/benthic. Geographical Distribution Jurisdictional distribution: Shared between nations Water Area Overview Spatial Scale: Sub-Regional Geo References  | Geographic extent of Brown shrimp - Coast of French Guiana to the Orinoco delta
Exclusive Economic Zone Areas (EEZ) | GUY: Guyana | SUR: Suriname | GUF: French Guiana |
| | | | More Geo References
| | | | Intersecting Major FAO areas and LME areas |
The following area codes have been found as intersecting the distribution of Brown shrimp - Coast of French Guiana to the Orinoco delta Resource Structure Considered a single stock: Yes Bibliography “Evaluation of the white shrimp (Penaeus schmitti) stock within the Orinoco Delta and Gulf of Paria region In FAO/Western Central Atlantic Fishery Commission. National reports presented and stock assessment reports prepared at the CFRAMP/FAO/DANIDA Stock Assessment Workshop on the Shrimp and Groundfish Resources of the Guiana-Brazil, Port of Spain, Trinidad and Tobago, 7-18 April, 1997.” J.J. Alio, L.A. Marcano, J. Paez, D. Altuve, N.M. Ehrhardt 1999 FAO Fish Rep No. 600 FAO http://www.fao.org/DOCREP/006/X3125E/X3125E00.HTM “FAO/Western Central Atlantic Fishery Commission. Regional reviews and national management reports. Fourth Workshop on the Assessment and Management of Shrimp and Groundfish Resources on the Brazil-Guianas Shelf, Cumana, Venezuela, 2-13 October 2000” FAO 2001 FIRM/R651 FAO http://www.fao.org/DOCREP/003/Y1715E/Y1715E00.HTM “Surveys of the Fish Resources in the Shelf Areas Between Suriname and Colombia 1988” Institute of Marine Research, Bergen 1989 Institute of Marine Research, Bergen. “FAO/Western Central Atlantic Fishery Commission. National reports presented and stock assessment reports prepared at the CFRAMP/FAO/DANIDA Stock Assessment Workshop on the Shrimp and Groundfish Resources of the Guiana-Brazil, Port of Spain, Trinidad and Tobago, 7-18 April, 1997” FAO 1999 FIRM/R600 FAO http://www.fao.org/fi/projects/fishcode/publicationpdffiles/Other/FR600.pdf “French Guiana, shrimp fishery In FAO/Western Central Atlantic Fishery Commission. Regional reviews and national management reports. Fourth Workshop on the Assessment and Management of Shrimp and Groundfish Resources on the Brazil-Guianas Shelf, Cumana, Venezuela, 2-13 October 2000” Charuau, A and P. Medley 2000 FAO Fish Rep No. 651 FAO http://www.fao.org/DOCREP/003/Y1715E/Y1715E00.HTM |
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