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Northern pink shrimp - Gulf of Mexico USA waters
Fact Sheet Title  Fact Sheet
Status of stocks and resources 2019
Northern pink shrimp - Gulf of Mexico USA waters
Fact Sheet Citation  
Owned byFood and Agriculture Organization (FAO) – ownership
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Species List:
Species Ref: en - Northern pink shrimp, fr - Crevette rose du Nord, es - Camarón rosado norteño
ident Block Northern pink shrimp - Gulf of Mexico USA waters
Aq Res
Biological Stock: Yes         Value: National
Management unit: Yes        Reference year: 2016
 
 
Aq Res State Trend
Aq Res State Trend
Aq Res State Trend
Aq Res State TrendNot applicable
Aq Res State TrendNot applicable
Aq Res State Trend
Aq Res State TrendUnderfished

The most recent assessments in Gulf of Mexico waters of the USA determined that Northern pink shrimp was neither overexploited nor undergoing overfishing (Hart, 2016b; Hart, 2017).
Habitat Bio
Climatic Zone: Tropical.   Vertical Dist: Demersal/Benthic.  

Water Area Overview
Spatial Scale: National

Water Area Overview
Aq Res Struct
Biological Stock: Yes
Exploit
 

Northern pink shrimp landings showed a decrease to 6 861 tonnes in 2016.
Bio Assess
Uncertainty: Intermediate

Data

This model was parameterized in biological years, with the models starting in July 1984 and continuing through December 2015. Two years of dummy catch and effort data were entered before July 1984 for a model burn-in period. This burn in period allowed for recruitment deviations or cycles to begin before the actual starting year data were called into the model. The Stock Synthesis assessment model was parameterized with pink shrimp commercial catch data including; directed fishing effort by year and month, i.e., effort for those trips where >90 percent of the catch were pink shrimp, used to calculate monthly CPUE; total catch; and catch by size, i.e., size composition data consisting of count of numbers of shrimp per pound; for statistical zones 1-11 from January 1984 through December 2015. To calculate catch and CPUE statistics the methods outlined in Nance et al. (2008) were used. Beginning with pilot studies in 1999, an electronic logbook program (ELB) was initiated to augment shrimp fishing effort measurements. Gallaway et al. (2003a, 2003b) provides an in depth description of this ELB data collection program and data collection procedures. These ELB data are used to supplement the effort and location data collected by NMFS port agents and state trip tickets. Total catch in pounds of shrimp tails by month was a primary input. In addition, catch is entered into the model as monthly catch in pounds in each of eleven size bins. These count categories are; <15, 15-20, 21-25, 26-30, 31-40, 41-50, 51-67, 68-80, 81-100,101-115, and >115 (Hart and Nance 2010). 
Assess Models
Type:  Age-structured
Stock Synthesis

This Stock Synthesis (SS-3) (Methot 2009, Schirripa et al, 2009) stock assessment model update was parameterized with time varying selectivity with a block approach, and a random walk of the Q parameter during select time periods of the fishery’s history.
Results

Fishing Mortality - Stock Synthesis reports fishing mortality rates by age and month. While Stock Synthesis reports annual Fs by age, the pink shrimp model is parameterized with monthly data which SS-3 treats as years. Consequently Stock Synthesis outputs F values by age and month, e.g., for year in the model the number of F values is 12 months x 19 ages = 228 F values. Equation 1 resulted in the calculation of one weighted, i.e., numbers of shrimp at age, Fvalue per month; the weighted average monthly F across all ages. Fishing mortality rates increased with the weighted annual F in biological year 2015 equaling 0.32 per year (Figure 4.6.1). - Spawning Biomass, and Recruitment - Spawning biomass and recruitment for the 2015 biological year fishing season were 64.2 million pounds of tails and 2.9 billion individuals respectively (Figures 4.7.1 and 4.7.2). - CONCLUSIONS - The Stock Synthesis model developed provides outputs for new overfished and overfishing definitions for the Gulf of Mexico pink shrimp fishery. The stock has been showing a slight increase in spawning biomass, decrease in recruitment, and a decrease in fishing mortality, F, over the last year. No indications of the fishery being in an overfished condition or undergoing overfishing are evident. 
Management
Management unit: Yes
Sources
 
FAO. Western Central Atlantic Fishery Commission. 2019. Review of the state of fisheries and fisheries resources in the WECAFC region. Meeting document WECAFC/SAG/IX/2018/3 of the ninth session of the Scientific Advisory Group, Christ Church, Barbados, 19-20 November 2018.  Click to openhttp://www.fao.org/fi/static-media/MeetingDocuments/WECAFC/SAG2018/3e.pdf
Hart, R.A. 2017. Stock Assessment Update for Pink Shrimp (Farfantepenaeus duorarum) in the U.S. Gulf of Mexico for the 2016 Fishing Year. NOAA Fisheries, Southeast Fisheries Science Center, Galveston Laboratory, Galveston, TX. 17 pp.  Click to openhttp://gulfcouncil.org/wp-content/uploads/D-4b-Pink-Assess_Rpt-2017-CPT.pdf
Bibliography
 
FAO. Western Central Atlantic Fishery Commission/FAO Commission des pêches pour l’Atlantique Centre-Ouest/FAO Comisión Central de Pesca para el Atlántico CentroOccidental. 2019. Report of the ninth session of the Scientific Advisory Group, Christ Church, Barbados, 19-20 November 2018. Rapport de la neuvième session du Groupe scientifique consultatif, Christ Church, Barbade, 19-20 Novembre 2018. Informe de la octava sesión del Grupo Asesor Científico, Christ Church, Barbados, 19-20 de Noviembre de 2018. FAO Fisheries and Aquaculture Report/Rapport sur les pêches et l’aquaculture/Informe de Pesca y Acuicultura. No. 1266. Bridgetown, 156 pp.  Click to openhttp://www.fao.org/3/ca4776t/ca4776t.pdf
All references to figures, tables and bibliography in the text are found within the source of information.
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